Yogurt Parfait
with Manuka Honey
This Rare New Zealand Yogurt Parfait combines creamy Greek yogurt, fresh berries, and crunchy granola to create a simple grab-and-go breakfast option for busy mornings. Whether you make it a part of your weekly meal prep or put it together in 5 minutes for an easy treat, this layered fruit yogurt granola parfait is guaranteed to impress.
Ingredient
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1 cup Greek yogurt
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2 tablespoons Manuka Honey
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1/4 cup granola
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1/2 cup mixed berries (such as strawberries, blueberries, raspberries)
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1 tablespoon sliced almonds or chopped nuts (optional)
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Fresh mint leaves for garnish (optional)
"Manuka honey is a unique superfood renowned for its exceptional health benefits, thanks to its powerful antibacterial, anti-inflammatory, and antioxidant properties. It supports the immune system by fighting harmful bacteria, soothes sore throats, and aids in healing wounds and skin conditions like acne or eczema. Its prebiotic qualities improve digestion, alleviate bloating, and promote gut health, while natural sugars provide a sustainable energy boost. Additionally, Manuka honey supports oral health by reducing plaque and preventing gum disease, all while contributing to overall vitality. Incorporating a spoonful of this nutrient-rich honey into your daily routine is an easy and natural way to enhance your well-being."
Direction
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In a small bowl, mix the Greek yogurt with the Manuka Honey until well combined.
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Take a glass or a bowl, start layering the ingredients. Begin with a spoonful of the honey yogurt mixture at the bottom.
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Add a layer of granola on top of the yogurt.
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Follow with a layer of mixed berries.
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Repeat the layers until you reach the top of the glass or bowl.
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Finish with a dollop of the honey yogurt mixture on the top.
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Optionally, garnish with sliced almonds or chopped nuts and fresh mint leaves.
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Serve immediately and enjoy your delicious Manuka Honey Yogurt Parfait!
